Tuesday, December 3, 2013

Turkey noodle soup (in the crockpot)

Trying to come up with a use for leftover turkey? Try this :
1-2 cups bites sized turkey pieces
2-4 stalks celery chopped
10-15 mini carrotts chopped
1 onion diced
8 cups beef or chicken stock
16 oz noodles
(Season as you like, I use poultry seasoning, salt, pepper, garlic powder, onion powder)

Cook everything but noodles in crockpot  on low 6-8 hours about an hour before serving add noodles.

Whahla!

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